ISO Knowledge

INTEGRATED MANAGEMENT SYSTEM WITH ISO 9001, ISO 14001 & ISO 45001

Create at: 01/06/2026

01/06/2026 | 671 Views

In today's business environment, organizations are expected to deliver quality, ensure compliance, protect the environment, and maintain workplace safety. An Integrated Management System (IMS) helps businesses achieve these objectives through a unified and efficient management framework.

Read more

KEY CONSIDERATIONS WHEN PREPARING FOR AN ISO 9001 AUDIT

Create at: 29/05/2026

29/05/2026 | 580 Views

An ISO 9001 audit is a critical step for organizations to verify the conformity of their Quality Management System (QMS) with international standard requirements. However, in practice, many organizations still receive nonconformities during the audit process due to insufficient preparation, even though they have already implemented an ISO 9001 system.

Read more

ISO 14001:2026 OFFICIALLY ISSUED – ENTERPRISES NEED TO PROACTIVELY PLAN CERTIFICATION TRANSITION

Create at: 29/05/2026

29/05/2026 | 737 Views

On April 15, 2026, the International Organization for Standardization (ISO) officially issued the ISO 14001:2026 standard – Environmental Management Systems, replacing ISO 14001:2015. This is an important milestone in the context of increasing global pressure on sustainable development, carbon emission reduction, ESG transparency, and environmental risk management across the entire supply chain.

Read more

HOW TO PREPARE EFFECTIVELY FOR AN ISO 22000 CERTIFICATION AUDIT

Create at: 26/05/2026

26/05/2026 | 561 Views

In the food industry, achieving ISO 22000 certification not only helps organizations meet customer requirements but also serves as a foundation for building brand credibility and ensuring sustainable food safety management. However, in practice, many businesses still face challenges when entering the certification audit stage because they do not fully understand the key areas that auditors will focus on during the assessment process.

Read more

ISO STANDARDS – THE BACKBONE OF ESG SYSTEMS AND SUSTAINABLE DEVELOPMENT

Create at: 07/05/2026

07/05/2026 | 595 Views

For many years, ISO was primarily regarded as a tool for compliance management. However, in the ESG era, ISO is increasingly evolving into the operational framework that enables sustainable business development and long-term ESG performance.

Read more

WHAT DOCUMENTS ARE REQUIRED FOR HACCP CERTIFICATION?

Create at: 06/05/2026

06/05/2026 | 648 Views

What documents are required for HACCP certification? This article provides a comprehensive overview of legal documents, system documentation, and the HACCP registration process for food businesses. It helps you prepare a complete HACCP certification document in compliance with requirements, saving time, reducing costs, and increasing the likelihood of passing certification on the first audit.

Read more

WHAT IS THE DIFFERENCE BETWEEN HACCP AND ISO 22000? WHICH STANDARD SHOULD YOU CHOOSE?

Create at: 05/05/2026

05/05/2026 | 684 Views

What is the difference between HACCP and ISO 22000? This article provides a detailed comparison of HACCP and ISO 22000 in terms of scope, requirements, cost, and benefits, helping businesses choose the most suitable certification—HACCP or ISO 22000—to optimize effectiveness and meet regulatory and customer requirements.

Read more

BENEFITS OF IMPLEMENTING HACCP IN FOOD PRODUCTION

Create at: 04/05/2026

04/05/2026 | 512 Views

In an increasingly stringent food market, ensuring food hygiene and safety is not only an ethical responsibility but also a prerequisite for business survival. The HACCP implementation (Hazard Analysis and Critical Control Points) approach is a systematic and preventive method that enables organizations to proactively control risks rather than react to incidents after they occur. Among the key benefits of HACCP is the ability to establish consistent and reliable food safety control.

Read more

NO HACCP – ARE BUSINESSES SUBJECT TO PENALTIES? LATEST REGULATIONS TO KNOW

Create at: 03/05/2026

03/05/2026 | 518 Views

In the food production and business sector, HACCP is recognized as one of the most critical food safety management systems. However, many organizations still question: Does the absence of HACCP lead to penalties? Is HACCP mandatory or voluntary?

Read more

Showing 1 - 9 / 15 Result(s)

Chuyên mục chia sẻ các kiến thức ISO theo từng lĩnh vực như sản xuất, thực phẩm, xây dựng, dịch vụ, linh kiện đện tử, thiết bị y tế, ô tô .... giúp doanh nghiệp lựa chọn và triển khai tiêu chuẩn ISO 9001, ISO 14001, ISO 45001, ISO 27001, ISO 22000, HACCP, IATF16949, ESG.... phù hợp nhất

KMR VIET NAM CO., LTD

POLICY

CONTACT

Category

Category