ANNOUNCEMENT OF COMPANY NAME CHANGE SINCE 05 APRIL 2017

Tổ chức chứng nhận KMAR Việt Nam chính thức đổi tên công ty thành KMR Việt Nam kể từ ngày 05/04/2017

Tổ chức chứng nhận KMAR Việt Nam xin trân trọng thông báo Kể từ ngày 5/4/2017 công ty chúng tôi chính thức đổi tên thành: Công ty TNHH KMR VIỆT NAM. Ngoài tên công ty những thông tin khác không thay đổi.

Chi tiết thay đổi như sau:

1/ Head Office:

    Old name: KOREA MANAGEMENT ASSOCIATION REGISTRATION INC. (KMAR)

    New name: KOREA MANAGEMENT REGISTRAR INC. (KMR)

 2/ Chi nhánh tại Việt Nam:

    Old name: CÔNG TY TNHH KMAR VIỆT NAM

    New name: CÔNG TY TNHH KMR VIỆT NAM.

    New name in English: KMR VIET NAM COMPANY LIMITED

Tên mới phản ánh sự hiện diện toàn cầu của chúng tôi như một chi nhánh chính thức của tổ chức chứng nhận KMAR (cũ) và nay là KMR (mới). KMR VIỆT NAM mong muốn tiếp tục phát triển và đồng hành cùng quý khách hàng toàn cầu dưới tên mới của chúng tôi.


Related News

IS ISO 22000 MANDATORY? KEY INSIGHTS BUSINESSES NEED TO KNOW
IS ISO 22000 MANDATORY? KEY INSIGHTS BUSINESSES NEED TO KNOW
26/03/2026

166 Views

Many businesses in the food industry often ask: Is it necessary to implement ISO 22000? This is a common concern, especially for companies that are expanding or preparing to collaborate with large partners. KMR provides clear and practical explanations to help businesses better understand ISO 22000.
Vote starts on final draft of ISO 45001 for occupational health and safety
Vote starts on final draft of ISO 45001 for occupational health and safety
21/12/2017

5570 Views

ISO 45001 Occupational health and safety management systems – Requirements with guidance for use
The ISO Survey of Management System Standard Certifications 2016
The ISO Survey of Management System Standard Certifications 2016
04/10/2017

12816 Views

The ISO Survey of Certifications is an annual survey of the number of valid certificates to ISO management system standards worldwide
IDENTIFYING OHS HAZARDS AND MANAGING RISKS
IDENTIFYING OHS HAZARDS AND MANAGING RISKS
03/06/2025

339 Views

How do health and safety incidents impact your business? If a worker is injured or becomes unwell, what kind of disruption does it cause? Is your productivity affected? What is the impact on other workers, be it in terms of workload or psychological health and well-being?
HOW MUCH DOES ISO 22000 COST? UPDATED PRICE LIST 2026
HOW MUCH DOES ISO 22000 COST? UPDATED PRICE LIST 2026
24/03/2026

232 Views

The cost of ISO 22000 certification is one of the most frequently asked questions when businesses begin exploring food safety management systems. However, in reality, there is no fixed price applicable to all organizations. The cost varies depending on company size, industry sector, and the current status of internal management systems.
7 Quality Management Principles - Part 1/2
7 Quality Management Principles - Part 1/2
30/12/2016

38195 Views

The QMPs can be used as a foundation to guide an organization’s performance improvement. They were developed and d by international experts of ISO/TC 176, which is responsible for developing and maintaining ISO’s quality management standards.
The changes from ISO/TS 16949:2009 to IATF 16949:2016
The changes from ISO/TS 16949:2009 to IATF 16949:2016
16/02/2017

13221 Views

What are the changes from ISO/TS 16949:2009 to IATF 16949:2016?
7 COMMON MISTAKES WHEN IMPLEMENTING ISO 22000
7 COMMON MISTAKES WHEN IMPLEMENTING ISO 22000
28/03/2026

223 Views

In the food sector, implementing ISO 22000 not only helps businesses comply with regulations but also enhances reputation, expands market access, and effectively manages risks. However, many businesses implement ISO yet “spend money without seeing results.” The main cause comes from mistakes in approach and execution.
ISO 22000 Checklist: 10 Key Criteria
ISO 22000 Checklist: 10 Key Criteria
27/03/2026

171 Views

When implementing ISO 22000, many organisations struggle with where to start and which requirements must be fulfilled. In practice, developing a comprehensive ISO 22000 checklist enables organisations to: - Proactively control their food safety management system - Avoid nonconformities during audits - Shorten the time required to achieve certification Below are 10 key criteria in ISO 22000 that no organisation should overlook.

Comment
  • Your review