FSSC 22000 issues 15,000th certificate

Last week, FSSC 22000 has achieved a new milestone


Last week, FSSC 22000 has achieved a new milestone. The 15,000th FSSC 22000 certificate has been issued since the start in 2009. Besides this exponential growth of certified organizations, over one hundred Certification Bodies worldwide are licensed to certify organizations, the Scheme covers almost the entire food supply chain with seven scopes and the Scheme has been continuously improved and updated which resulted in the recent publication of its Version 4.0.

One of the founding fathers of FSSC 22000, independent Chairman of the Board of Stakeholders of FSSC 22000, Fons Schmid:

"we can be proud of this great accomplishment, which was the result of fantastic management team and staff performance and the continuous high level input from our Board of Stakeholders. 
But,…..you ain’t see nothing yet! The growth potential of our ISO- based, nonprofit management system certification scheme is huge worldwide. Thousands of ISO 22000 certified companies want to obtain a GFSI recognized certificate, taking a small extra step to get to FSSC 22000. And the growth will be even bigger now that we have opened the market for the FSSC Global Markets Program, offering great opportunities for smaller and medium sized companies to get to basic food safety management.”

Source: www.fssc22000.com, on 10 April 2017


Related News

GLOBAL RISKS IN A COVID-19 WORLD
GLOBAL RISKS IN A COVID-19 WORLD
06/04/2021

1619 Views

Here we look at some of the top risks highlighted in the report and how we can address and prepare for them, for a more sustainable post-pandemic world.
TOP 5 BENEFITS OF ISO 22000 THAT HELP BUSINESSES GROW RAPIDLY
TOP 5 BENEFITS OF ISO 22000 THAT HELP BUSINESSES GROW RAPIDLY
25/03/2026

261 Views

Many businesses implement ISO 22000 solely with the goal of “meeting requirements” to satisfy partners or regulatory authorities. However, when properly understood and systematically applied, ISO 22000 is not just a formal certification, but also a strategic tool that enables businesses to develop sustainably, enhance competitiveness, and achieve rapid growth in the market.
ISO 22000 Revision
ISO 22000 Revision
29/12/2016

6151 Views

Since the first publication of ISO 22000, users along the supply chain have been facing new food safety challenges.
ISO 22000 Checklist: 10 Key Criteria
ISO 22000 Checklist: 10 Key Criteria
27/03/2026

302 Views

When implementing ISO 22000, many organisations struggle with where to start and which requirements must be fulfilled. In practice, developing a comprehensive ISO 22000 checklist enables organisations to: - Proactively control their food safety management system - Avoid nonconformities during audits - Shorten the time required to achieve certification Below are 10 key criteria in ISO 22000 that no organisation should overlook.
7 Quality Management Principles - Part 1/2
7 Quality Management Principles - Part 1/2
30/12/2016

38721 Views

The QMPs can be used as a foundation to guide an organization’s performance improvement. They were developed and d by international experts of ISO/TC 176, which is responsible for developing and maintaining ISO’s quality management standards.
Food safety management systems ISO 22000:2018
Food safety management systems ISO 22000:2018
08/04/2020

16372 Views

ISO 22000:2018, Food safety management systems – Requirements for any organization in the food chain, sets out the requirements for a food safety management system. It defines what an organization must do to demonstrate its ability to control food safety hazards and ensure that food is safe for consumption.
The Global Food Safety Conference 2017
The Global Food Safety Conference 2017
19/02/2017

5388 Views

FSSC 22000 will attend the GFSI Global Food Safety Conference in Houston USA
ISO 45001 – All you need to know
ISO 45001 – All you need to know
28/05/2018

9970 Views

Given that ISO 45001 will become part of the business norm, regardless of whether organizations choose to adopt it or not, it’s important for companies to stay abreast of the latest developments
7 COMMON MISTAKES WHEN IMPLEMENTING ISO 22000
7 COMMON MISTAKES WHEN IMPLEMENTING ISO 22000
28/03/2026

329 Views

In the food sector, implementing ISO 22000 not only helps businesses comply with regulations but also enhances reputation, expands market access, and effectively manages risks. However, many businesses implement ISO yet “spend money without seeing results.” The main cause comes from mistakes in approach and execution.

Comment
  • Your review