FSSC 22000 issues 15,000th certificate

Last week, FSSC 22000 has achieved a new milestone


Last week, FSSC 22000 has achieved a new milestone. The 15,000th FSSC 22000 certificate has been issued since the start in 2009. Besides this exponential growth of certified organizations, over one hundred Certification Bodies worldwide are licensed to certify organizations, the Scheme covers almost the entire food supply chain with seven scopes and the Scheme has been continuously improved and updated which resulted in the recent publication of its Version 4.0.

One of the founding fathers of FSSC 22000, independent Chairman of the Board of Stakeholders of FSSC 22000, Fons Schmid:

"we can be proud of this great accomplishment, which was the result of fantastic management team and staff performance and the continuous high level input from our Board of Stakeholders. 
But,…..you ain’t see nothing yet! The growth potential of our ISO- based, nonprofit management system certification scheme is huge worldwide. Thousands of ISO 22000 certified companies want to obtain a GFSI recognized certificate, taking a small extra step to get to FSSC 22000. And the growth will be even bigger now that we have opened the market for the FSSC Global Markets Program, offering great opportunities for smaller and medium sized companies to get to basic food safety management.”

Source: www.fssc22000.com, on 10 April 2017


Related News

HOW MUCH DOES ISO 22000 COST? UPDATED PRICE LIST 2026
HOW MUCH DOES ISO 22000 COST? UPDATED PRICE LIST 2026
24/03/2026

158 Views

The cost of ISO 22000 certification is one of the most frequently asked questions when businesses begin exploring food safety management systems. However, in reality, there is no fixed price applicable to all organizations. The cost varies depending on company size, industry sector, and the current status of internal management systems.
New standard helps SMEs get ahead with ISO 14001
New standard helps SMEs get ahead with ISO 14001
22/05/2019

4352 Views

Implementing an environmental management system (EMS) based on ISO 14001 might seem like a big task, but that doesn’t mean it is just for the bigger players in the market. Breaking it down into phases is the key.
APRIL 15–18, 2026 – THE 5TH HO CHI MINH CITY INTERNATIONAL FOOD & FOODSTUFF EXHIBITION – HCMC FOODEX 2026
APRIL 15–18, 2026 – THE 5TH HO CHI MINH CITY INTERNATIONAL FOOD & FOODSTUFF EXHIBITION – HCMC FOODEX 2026
17/04/2026

144 Views

From April 15–18, 2026, at the Saigon Exhibition and Convention Center (SECC), the 5th Ho Chi Minh City International Food & Foodstuff Exhibition – HCMC FOODEX 2026 officially took place, continuing the success of previous editions and affirming its position as one of the leading prestigious specialized events in Vietnam.
7 COMMON MISTAKES WHEN IMPLEMENTING ISO 22000
7 COMMON MISTAKES WHEN IMPLEMENTING ISO 22000
28/03/2026

175 Views

In the food sector, implementing ISO 22000 not only helps businesses comply with regulations but also enhances reputation, expands market access, and effectively manages risks. However, many businesses implement ISO yet “spend money without seeing results.” The main cause comes from mistakes in approach and execution.
GLOBAL RISKS IN A COVID-19 WORLD
GLOBAL RISKS IN A COVID-19 WORLD
06/04/2021

1127 Views

Here we look at some of the top risks highlighted in the report and how we can address and prepare for them, for a more sustainable post-pandemic world.
BUILDING A SUSTAINABLE PATH TO ESG REPORTING
BUILDING A SUSTAINABLE PATH TO ESG REPORTING
31/10/2024

509 Views

An effective ESG report not only helps businesses enhance their social and environmental responsibility but also strengthens their brand position in the marketplace.
Food safety management systems ISO 22000:2018
Food safety management systems ISO 22000:2018
08/04/2020

15791 Views

ISO 22000:2018, Food safety management systems – Requirements for any organization in the food chain, sets out the requirements for a food safety management system. It defines what an organization must do to demonstrate its ability to control food safety hazards and ensure that food is safe for consumption.
ISO/IEC 27001 - How to measure the effectiveness of information security?
ISO/IEC 27001 - How to measure the effectiveness of information security?
09/05/2017

7026 Views

How can you tell that your ISO/IEC 27001 information security management system (ISMS) is making a difference?
IDENTIFYING OHS HAZARDS AND MANAGING RISKS
IDENTIFYING OHS HAZARDS AND MANAGING RISKS
03/06/2025

329 Views

How do health and safety incidents impact your business? If a worker is injured or becomes unwell, what kind of disruption does it cause? Is your productivity affected? What is the impact on other workers, be it in terms of workload or psychological health and well-being?

Comment
  • Your review