FSSC 22000 issues 15,000th certificate

Last week, FSSC 22000 has achieved a new milestone


Last week, FSSC 22000 has achieved a new milestone. The 15,000th FSSC 22000 certificate has been issued since the start in 2009. Besides this exponential growth of certified organizations, over one hundred Certification Bodies worldwide are licensed to certify organizations, the Scheme covers almost the entire food supply chain with seven scopes and the Scheme has been continuously improved and updated which resulted in the recent publication of its Version 4.0.

One of the founding fathers of FSSC 22000, independent Chairman of the Board of Stakeholders of FSSC 22000, Fons Schmid:

"we can be proud of this great accomplishment, which was the result of fantastic management team and staff performance and the continuous high level input from our Board of Stakeholders. 
But,…..you ain’t see nothing yet! The growth potential of our ISO- based, nonprofit management system certification scheme is huge worldwide. Thousands of ISO 22000 certified companies want to obtain a GFSI recognized certificate, taking a small extra step to get to FSSC 22000. And the growth will be even bigger now that we have opened the market for the FSSC Global Markets Program, offering great opportunities for smaller and medium sized companies to get to basic food safety management.”

Source: www.fssc22000.com, on 10 April 2017


Related News

7 Quality Management Principles - Part 2/2
7 Quality Management Principles - Part 2/2
05/01/2017

15556 Views

The revious 8 Quality Management Principles have been revised and republiced as 7 within ISO 9001:2015
KMR (Korea Management Registrar) Signed MoU With EFQM about “Global Excellence Award”
KMR (Korea Management Registrar) Signed MoU With EFQM about “Global Excellence Award”
20/06/2018

2186 Views

KMR certification body (Korea Management Registrar) recently signed an MoU with EFQM
The Global Food Safety Conference 2017
The Global Food Safety Conference 2017
19/02/2017

4515 Views

FSSC 22000 will attend the GFSI Global Food Safety Conference in Houston USA
DR. SUNG HWAN CHO OF KOREA TAKES NEW POSITION AS CHAIRMAN OF ISO COMMITTEE FROM JANUARY 2024
DR. SUNG HWAN CHO OF KOREA TAKES NEW POSITION AS CHAIRMAN OF ISO COMMITTEE FROM JANUARY 2024
16/01/2024

1029 Views

In January 2024, Dr Sung Hwan Cho of the Republic of Korea took up his new position as ISO President. In this welcome message, he shares his thoughts on how ISO can increase its outreach to respond to current global challenges and the focus of his tenure for the coming two years.
Preparing for an Audit
Preparing for an Audit
23/04/2020

5868 Views

Preparing for an audit is a very important step for your organization. The external audit from a 3rd party registrar is the final step before your organization receives certification to ISO 9001.
ISO 45001:2016 - Occupational health and safety
ISO 45001:2016 - Occupational health and safety
18/11/2016

9041 Views

ISO 45001 is an International Standard that specifies requirements for an occupational health and safety (OH&S) management system, with guidance for its use, to enable an organization to proactively improve its OH&S performance in preventing injury and ill-health.
The changes from ISO/TS 16949:2009 to IATF 16949:2016
The changes from ISO/TS 16949:2009 to IATF 16949:2016
16/02/2017

12099 Views

What are the changes from ISO/TS 16949:2009 to IATF 16949:2016?
STANDARDS TO SUPPORT ISO 9001 HAVE JUST BEEN UPDATED.
STANDARDS TO SUPPORT ISO 9001 HAVE JUST BEEN UPDATED.
04/05/2021

1131 Views

Improved quality, performance, efficiencies and business relationships are just some of the benefits of implementing a quality management system (QMS) such as ISO 9001
IDENTIFYING OHS HAZARDS AND MANAGING RISKS
IDENTIFYING OHS HAZARDS AND MANAGING RISKS
03/06/2025

203 Views

How do health and safety incidents impact your business? If a worker is injured or becomes unwell, what kind of disruption does it cause? Is your productivity affected? What is the impact on other workers, be it in terms of workload or psychological health and well-being?

Comment
  • Your review